Lamb chops from Greece 1kg

🍖 Greek Lamb Chops – Premium Cut for Impressive Roasting & Gourmet Presentation

Discover the finest version of lamb with Greek Lamb Chops .
This is an elegant and premium cut from the flank of Greek lamb , with uniform ribs that retain the bone for rich flavor and impressive appearance on the plate.

The careful selection and cutting of the steak ensures tenderness, juicy texture and intense aroma — an ideal choice for grilling , frying or baking in the oven .

✅ 100% Greek Lamb
✅ Premium “Square” cut – for well-cooked recipes
✅ Excellent taste & aroma
✅ Ideal for grill, BBQ or oven

🔥 How to cook them

• Grill: Cook over medium heat for 3-4 minutes per side , until golden brown on the outside and juicy on the inside.

• Frying pan / Cast iron: Brown with a little olive oil, garlic and herbs, deglaze with lemon or white wine.

• In the oven: Bake in a preheated oven at 180°C for 35-40 minutes , with potatoes or vegetables.

💡 You can "tie" them together for an impressive "crown roast" on a holiday table.

🍷 Serve me

• Baked potatoes with oregano

• Mustard or yogurt sauce

• Serve with white or rosé wine.

❄️ Maintenance

• Refrigerator: 0-4°C up to 3 days

• Freezing: -18°C up to 6 months

• It is recommended to bring to room temperature before baking.

Greek lamb ribs, Greek lamb ribs, premium lamb ribs, oven-roasted lamb ribs, grill lamb ribs, gourmet cut, grilled lamb ribs, meat for baking, lamb crown roast