Traditional spicy sausage 1kg

🌶️ Traditional Spicy Sausage – Spicy Greek Delight with Authentic Recipe

Enjoy the Traditional Spicy Sausage , made from 100% fresh Greek pork and fine spices that give it an intense, spicy flavor and aromatic character .
The traditional recipe includes cayenne pepper , paprika , garlic , peppers and oregano , offering a strong and full experience for those who love spicy delights.

Ideal for grilling , frying , oven or BBQ , the spicy sausage goes perfectly with potatoes , pies , vegetables or a glass of red wine or beer .

✅ 100% Greek Pork
✅ Spicy traditional recipe
✅ Ideal for grill, pan or oven
✅ Intense flavor & aromatic experience
✅ No preservatives

🔥 How to cook it

• Grill/BBQ: Grill for 10-12 minutes over medium heat, turning regularly.

• Frying pan / Plate: Sauté for 8-10 minutes with a little olive oil.

• Oven: Bake at 200°C for 20-25 minutes , alone or with potatoes.

💡 It is ideally served as an appetizer with tsipouro, wine or beer.

🍽️ Serve me

• Fried or baked potatoes

• Country bread & mustard

• Accompany with beer or tsipouro

❄️ Maintenance

• Refrigerator: 0-4°C up to 3 days

• Freezing: -18°C up to 3 months

Traditional spicy sausage, spicy sausage, country sausage, Greek sausages, spicy cold cuts, grilled sausage, BBQ sausage, oven sausage, spicy appetizer, Greek recipe