Greek pork chop 1kg

🥩 Greek Pork Shoulder Steak – Juicy, Rich & Ideal for Grilling

Enjoy the traditional pork shoulder steak , made from 100% fresh Greek pork , cut to the ideal thickness for perfect cooking and rich flavor .
The natural presence of fat ensures a juicy texture and full aroma , while the meat remains soft and aromatic .
Ideal for grilling , frying or oven , it is the perfect choice for everyday meals , family dinners or BBQs .

✅ 100% Greek Pork
✅ Rich in flavor & juicy texture
✅ Natural fat for crispy baking
✅ Ideal for grill, pan or oven
✅ Traditional selection of Greek cuisine

🔪 A few words about cutting

The shoulder steak comes from the pork shoulder , near the ribs.
It is a cut with fine fibers and balanced fat , which melts when roasted , offering intense flavor and rich aroma .
This particular cut is considered one of the most traditional and flavorful , ideal for grilling or frying.

🔥 How to cook it

• Grill/BBQ: Cook for 4-5 minutes per side , until golden brown.

• Frying Pan/Plate: Cook over medium heat for 3-4 minutes per side .

• Oven: Bake at 200°C for 25-30 minutes , with vegetables or potatoes.
  💡 You can marinate it with olive oil, lemon, oregano and garlic for a Mediterranean effect.

🍽️ Serve me

• Fried or baked potatoes

• Rice or mashed potatoes

• Tzatziki, mustard or lemon sauce

• Serve with beer or white wine.

❄️ Maintenance

• Refrigerator: 0-4°C up to 3 days

• Freezing: -18°C up to 6 months

🧾 Nutritional Information (per 100g of product)

• Energy: ~210 kcal

• Protein: ~19 g

• Fat: ~15 g

• Saturated: ~5.5 g

• Carbohydrates: 0 g

• Sugars: 0 g

• Salt: 0.15 g

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