Round veal from Greece 1kg

🥩 Greek Round Beef – Lean, Tender & Rich in Protein

Enjoy the Greek Round Beef , made from 100% fresh Greek beef , with fine fibers and minimal fat .
Ideal for schnitzel , rolls , oven-roasted dishes , or casseroles , it offers a soft result and a clean flavor without unnecessary fat.
An elegant and healthy choice for those looking for quality meat for daily nutrition.

✅ 100% Greek Beef
✅ Lean cut – low in fat
✅ Ideal for schnitzel, rolls & stews
✅ Soft texture & clean taste
✅ Rich in protein

🔪 A few words about cutting

Round comes from the back of the calf , near the thigh (also known as “round”).
It is a lean cut with a uniform texture and low fat , ideal for slow cooking or mild roasting .
The correct cooking temperature is key to keeping it soft and juicy .

🍳 How to cook it

• Oven: Bake at 180°C for 1.5-2 hours , with tomato sauce or vegetables.

• Casserole: Cook for 1.5-2 hours with lemon or wine sauce.

• Frying pan: For schnitzel, fry thin slices for 3-4 minutes per side .
  💡 Let it rest for 5 minutes after cooking for better texture.

🍽️ Serve me

• Potatoes, rice or mashed potatoes

• Lemon or wine sauce

• Seasonal vegetables or salad

• Serve with white or red wine.

❄️ Maintenance

• Refrigerator: 0-4°C up to 3 days

• Freezing: -18°C up to 6 months

🧾 Nutritional Information (per 100g of product)

• Energy: ~165 kcal

• Protein: ~22 g

• Fat: ~8 g

• Saturated: ~3 g

• Carbohydrates: 0 g

• Sugars: 0 g

• Salt: 0.12 g

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